Product Details
A soft fermented cashew cheese sprinkled with fresh spicy jalapeños and sour pickled jalapeños for double the pepper punch. A light aroma from real applewood smoke carries it home.
127 grams
Dairy free, Gluten Free, Soy Free, No Added Sugar
127 grams
Dairy free, Gluten Free, Soy Free, No Added Sugar
About the producer
Chef Janice Buckingham founded Flora Fromage in 2018 while experimenting with nuts as a dairy alternative. She was blown away by the flavour and texture achievable with the humble cashew and a little science! She soon decided it was a product worth bringing to the masses. Janice is a graduate of the Insititute of Culinary Education, NYC. Learn More